Specify above the meal option you prefer:
- Cast Iron Chicken – Seared airline breast of chicken with Parmesan risotto with hazel dell baby bella mushroom sauce and chef’s choice of vegetable
- Grilled Marinated Sirloin – Grilled marinated sirloin with caramelized onion demi, roasted asparagus, sour cream and chive mashed potatoes
- GF Vegetarian – Seasonal risotto with roasted vegetables
All meals include a gluten free super food salad of curly kale, baby spinach, dried cranberries, candied pecans, chopped egg and Applewood bacon with honey dijon chive vinaigrette and balsamic vinaigrette.